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#21 [url]

Nov 7 11 10:20 PM

Soaking in milk is the traditional technique. Feed that to the next generation.

Sure, I'll put the link up.It looks great, and we all hope you prosper with it.

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#22 [url]

May 22 12 9:55 AM

I love the idea of a smokehouse (one of those things I've looked into building when we purchase property) and your correct that it would facilitate more small animal (goat, lamb, pig) husbandry for food in my opinion.

I think also providing slaughtering services would be a good side venture to you offering a large capacity smokehouse.

I agree with your diagnosis that an institution or government is not going to provide solutions in a dramatic downturn (social or economic).

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